Under the original, simple and friendly appearance, there are ever-changing textures. After high-temperature quenching, the color and luster presents the clumsy taste of the kiln, thick and simple, faintly showing the imprints of the craftsmen.
Rich in ore, that is, quartz adobe, after high-temperature redox firing, it has an activated carbon structure similar to medical stone, making the water smooth, and the taste of drinking is particularly mellow and sweet.
Granular tire quality, slow heat dissipation, better temperature gathering than pottery and porcelain.
Feature of product:
The conical pendent design does not affect the expansion of the coffee powder
Large-diameter round hole, which changes the taste of coffee with the speed of hot water injected
The coffee tastes light when pouring boiling water quickly, and the taste is strong when pouring slowly
The conical structure that can pile up the coffee powder makes the aroma of the coffee fully released. Brew professional-quality gourmet coffee that's easy to make