Place of Origin: Gilimanjaro
Origin: Kilimanjaro
Grade: AA++
Grade: AA++
Processing method: washed
Process : washed
Bean species: typica
Bean type: typica
Planting height: 1500-2000 meters
Planting height: 1500-2000 meters
Recommended roast level: medium roast
Recommended roast degree: medium
Storage method: Avoid direct sunlight, be careful of high temperature and humidity
Storage method: avoid direct sunlight, be careful of high temperature and humidity
Flavor: Tropical Fruit/Honey/Cream
Flavor: Tropical Fruit / Honey / Cream
